Spaghetti with Mussels – Savors Of Europe

Spaghetti with Mussels

Pasta with mussels video

Silicon Valley renowned chef Bruno Soleri has prepared for Savors Of Europe this simple & tasty video recipe of spaghetti with mussels or "spaghetti con le cozze".

Greek balanced Kalios Extra Virgin Olive Oil #02 made from Koroneiki olives is a key ingredient, as well as Tomato Purée from Prunotto organic farms so shop now and get to it !



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